Consider the types of foods that can contribute to reducing our carbon footprint. Which plant-based options offer the most environmental benefits? How do legumes, grains, and locally sourced produce support a climate-friendly diet? Reflect on your eating habits and the changes you can make to align with sustainability goals. What are your thoughts on the role of organic farming and its impact on climate change? Share your ideas on how embracing these dietary choices can help combat environmental challenges.
Please use this online submission form when sending your articles to help us track all of your submissions. Please try to write about the above topic. Your responses should be at least 1,000 words, but we understand that some topics may be less.
To receive credit, your effort is what matters. You should find ways to contribute thoughtful ideas that will help others. Feel free to use personal stories or other information that you want to share, but do not use real names or other identifying information. You may write your response in the space provided or upload your response (max 20 MB). Once we review your response, you will receive credit.
